Toyota will kickoff its Farm to Table Tour at the Riverside Arts Market this Saturday, March 12th from 10am-2pm.
The third installment of this event will feature a bevy of Jacksonville's top local chefs as they use fresh local ingredients to prepare a multitude of complimentary bite size foods. The event is meant to highlight the connection between farmers, the farmer's market, local chefs, and our local communities. In addition to what will surely be an appetizing menu, all visitors will receive free potted herbs, and Toyota will be giving away John Boos signature cutting boards to those visitors that test drive Toyota's new energy efficient hybrid cars. There will also be drawings for additional prizes.
Some of the chefs that will be participating:
* Brian Siebenschuh - Orsay
* Sam Efron - Taverna San Marco
* Tom Gray - Bistro AIX
* Eddy Escriba - Uptown Market
* Nick Robson - Speckled Hen Tavern & Grille
* Roderick Smith - Sweet Pete’s Catering
* Brian Vandenburg - Burrito Gallery
* Sean Irwin- Chew Restaurant
* Ben Groshell - Marker 32
Time: March 12th 10am-2pm
In appreciation of the benefits that the farmers' markets provide to local communities, The Toyota Farm to Table Tour will also be making a financial donation to the Riverside Arts Market as well as the other farmers' markets on the tour.
For more info please visit:
Farm to Table Tour
Riverside Arts Market
Photo & info courtesy of Wayne Wood & The Riverside Arts Market
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